Chief Concierge Paul Quinn has worked at The Peninsula Hong Kong since 2004. He served previously at the Grosvenor House, Park Lane and The Mandarin Oriental Hyde Park in London.
This is Hong Kong's most glamorous dining experience and offers inventive Pacific Rim cuisine on the 28th floor of the hotel.
Best Romantic RestaurantEnjoy gourmet French cuisine against a backdrop of chandeliers and blue and gold tones.
Best WineWe offer more than 400 varieties.
Best Bar for a Business DrinkThey serve hearty steaks, fresh fish, lobster, and chicken, and present the food animatedly on a cart rolled to the table.
NEXT »