Rhode School of Cuisine invites you to steep in the culture of Morocco as a guest in their villa at Dar Liqama, "the house of green mint." Toast spices and roll couscous as the sun sets over La Palmeriae, the desert palm grove, just outside of Marrakech. In addition to delicious mint tea and nine cooking lessons with the local chef, the villa also offers pool, spa, hot tub, tennis courts and excursions to the souk and through the desert by camel.
For more information: Rhode School of Cuisine 
