Owned by the Kitano Group of Japan, this elegant Murray Hill gem offers a unique mix of East and West sensibilities. The marble and mahogany lobby, with its Y-shaped staircase and Botero bronze Dog, is one of the most attractive in New York. The hotel was first opened in 1973; in the mid-1990s, along with acquiring an 1896 landmark town house next door, the Kitano was fully renovated. If you're a lucky (and wealthy) individual, you'll get the opportunity to stay in one of three one-bedroom town-house suites, each with sunken living room, bay windows, and original, eclectic art. Or, if your sensibilities are Eastern-oriented, the hotel offers a Tatami suite, with tatami mats, rice paper screens, and a Japanese Tea Ceremony room. Most rooms are not quite that luxurious or unique, but all include tasteful mahogany furniture, soundproof windows, and, for a real taste of Japan, green tea upon arrival; marble bathrooms are large and have heated towel racks and removable shower heads. The sky-lit Garden Café in the town house offers contemporary American cuisine, while Hakubai serves traditional multi-course kaiseki cuisine. There's also an interesting gift shop in the lobby specializing in unique Japanese items. But best of all is the mezzanine-level bar where Wednesday through Saturday evenings it turns into the acclaimed Jazz at the Kitano.