Brewerkz, with outside seating along the river and an airy contemporary style inside -- like a giant IKEA warehouse built around brewing kettles and copper pipes -- brews the best house beer in Singapore. The bar menu features five tasty brew selections from recipes created by their English brew master: Nut Brown Ale, Red Ale, Wiesen, Bitter, and Indian Pale Ale (which, by the way, has the highest alcohol content). Their American cuisine lunch, dinner, and snack menu is also very good -- I recommend planning a meal here as well. Open Sunday to Thursday 5pm to 1am, Friday and Saturday 5pm to 3am. Happy hour is held daily 3 to 9pm with two-for-one beers.

Copyright: Excerpted from Frommer's Singapore & Malaysia, 6th Edition, (c) 2008, Wiley Publishing, Inc.

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