PRICE:
Frommer's Recommended

This pleasant and welcoming restaurant offers delightful alfresco dining in its private garden. The menu offers traditional dishes that highlight local seafood. We highly recommend the spaghetti alle vongole e pomodorini (with fresh clams and cherry tomatoes), as well as the pezzogna all'acqua pazza (local fish in a light tomato sauce) and the charbroiled catch of the day.

Copyright: Excerpted from Frommer's Amalfi Coast, 2nd Edition, (c) 2008, Wiley Publishing, Inc.

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