PRICE:
Frommer's Recommended

Dark and beer-stained from the thousands of pints of Guinness, Harp, and Killian's that have been served and spilled here, this pub and restaurant is the premier Irish or Bostonian-Irish hangout on Grand Bahama. Many visitors come just to drink, sometimes for hours at a time, soaking up the suds and perhaps remembering to eventually order some food; the menu here recently took a noticeable swing toward the more upscale. They still serve steak-and-kidney pie, burgers, and surf and turf, but newer items include French-style rack of lamb for two, seafood Newburg, and chicken Connemara drenched in whiskey sauce.

Copyright: Excerpted from Frommer's Bahamas 2009, (c) 2008, Wiley Publishing, Inc.

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