PRICE:
Frommer's Highly Recommended

Featuring Asian foods, mostly Indian and Thai, prepared with light, fresh ingredients in healthy and creative ways, this 30-year-old Chiang Mai institution is a real find. The restaurant is set in a traditional Lanna Thai pavilion and has an indoor air-conditioned nonsmoking section, and a long open-air veranda with views of the gardens. The menu is extensive, and everything on it is good. Try the spicy house vegetarian curry with tofu wrapped in seaweed and finish with a fresh mango lassi.

Copyright: Excerpted from Frommer's Thailand, 8th Edition, (c) 2008, Wiley Publishing, Inc.

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