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Frommer's Very Highly Recommended

Often when we go to a Vegas buffet (and we are not alone in this), we sigh over all the choices, all those different kinds of pretty good, if not better, cuisines there for the taking, but, of course, we can't possibly try everything. And yet, in some of the higher-priced venues, we are charged as if we can. Here, in this modern version of the classic food court, it's sort of like being at a well-stocked buffet: There's darn fine barbecue (including North Carolina-influenced pulled pork), wrap sandwiches (grilled shrimp, for one example), Asian (including pot stickers and Vietnamese noodles), decent NY pizza, plump Chicago hot dogs, peel-and-eat shrimp and lobster chowder, a bargain-priced salad bar, plus pastries and even wine. And with the range of food, an entire family with very different tastes will all find something satisfactory.

Copyright: Excerpted from Frommer's Las Vegas 2009, (c) 2008, Wiley Publishing, Inc.

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